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Europe to argue for bluefin tuna trade ban

Atlantic bluefin tuna: the sushi king
Brussels (AFP) March 10, 2010 - Atlantic bluefin tuna, the international trade in which Europe wants banned during a key UN meeting on endangered species that opens on Saturday, may be prized by sushi and sashimi lovers but given its sky-high price is practically only ever now found on high-end restaurant menus.

THE KING OF TUNA

Thunnus thynnus, to give it its proper name, can grow to four metres long (more than 13 feet) and lives in temperate waters from the equator to northern Norway, and from the Gulf of Mexico to the Black Sea. It can cross the Atlantic in 60 days, has a life expectancy of between 20 and 40 years and breeds either in the Gulf of Mexico or the Mediterranean. The western stock is smaller and harder to fish, so the Mediterranean offers the most fertile fishing grounds, representing 80 percent of all catches.

COSTLY AND INCREASINGLY RARE

A single Atlantic bluefin tuna can fetch up to 120,000 euros (more than 160,000 dollars) at auction. Its price means it is rarely available on supermarket shelves. "In fishmongers or the sort of basic sushi bars you see in every big city, you more often find the tropical tuna from the Indian Ocean, or patudo, which also has red flesh," underlines researcher Alain Fonteneau.

OVEREXPLOITED, ALMOST EXCLUSIVELY EXPORTED TO JAPAN

Scientists broadly agree that overfishing has gone on far too long: from 1957 to 2007, global bluefin stocks collapsed by 75 percent -- 60 percent just in the last 10 years.

France, Spain and Italy, in that order, land the biggest catches -- with half of the global take between them. However, from 60,000 tonnes per year in recent memory, the harvest had halved by 2008, even counting illegal fishing, according to Fonteneau.

GLOBAL PROTECTION

For 2010, the International Commission for the Conservation of Atlantic Tunas, which groups fishing states, has already decided to lower the permissible global catch to 13,500 tonnes.

"For long and weary, ICCAT's credibility was undermined by quotas that were not respected and that ignored scientific advice," Fonteneau said.

"Now, though, controls are being much more strictly applied and if the new quota were to be respected for a period of several years, there would be no more scientific justification for banning international trade in the fish."
by Staff Writers
Brussels (AFP) March 10, 2010
The king of Japanese sushi and sashimi may disappear from menus after Europe joined the United States on Wednesday in arguing for a ban on trade in Atlantic bluefin tuna.

The 27 European Union nations agreed, despite opposition from Mediterranean island Malta, to urge a United Nations body that lists endangered species to vote for a ban when it meets in Qatar, starting on Saturday.

A diplomatic source said the big Mediterranean states responsible for half of the world's catch, France, Spain and Italy, all backed the decision in an anticipated move that has already angered Japan, far and away the largest consumer of the fish.

Europe's position is slightly complicated, in that international trade in the fish would not be banned before next year, in May at the latest, and smaller-scale "artisanal" fishing, not for export beyond the world's biggest trading bloc, would still be permitted.

Brussels wants scientific evidence from the International Commission for the Conservation of Atlantic Tunas, which groups fishing states and has already decided to slash 2010's permissible global catch, to be taken into account first.

It has also yet to "study" means through which to compensate industrial-scale super-trawler crews whose livelihoods will be lost, although existing EU aid is already being claimed by Italy after a voluntary moratorium was imposed there.

A diplomatic source said the difficulty there lay in the scale of the sums required by way of compensation -- way above that set aside in normal European Commission fisheries support funding.

He also warned that a row was brewing over which countries would finance the aid to tied-up boat crews -- with the Mediterranean big three expected to pay for their own, but EU rules requiring all 27 to be involved.

Finding a compromise, such as other countries chipping in, but somehow being reimbursed via funding for non-fish-related projects, was already proving troublesome, he warned.

Marine wildlife experts say that, despite fishing quotas, bluefin tuna stocks have collapsed in recent decades in its prime hunting grounds of the western Atlantic and Mediterranean.

Environmental activists Greenpeace and the World Wildlife Federation have been calling for months for a ban to be introduced.

If approved by the Convention on International Trade in Endangered Species, the question then will be whether Japan -- whose fish markets shells out most of the billions of euros or dollars increasingly required to buy the prized species each year -- defies restrictions.

Tokyo's deputy fisheries minister Masahiko Yamada last week said it would ignore any ban, warning "Japan will inevitably have to take a reservation" if the body votes for a halt to trading.

Member countries which take a "reservation" would effectively be able to keep trading with other nations that also opt out of the ban.

In November, Japan said it supported ICCAT's 40 percent 2010 quota cut, from 22,000 tonnes in 2009 to 13,500 tonnes this year.

Environmentalists say industrial fleets routinely exceed such limits.

Other countries believed to oppose a ban include Canada and China.

A ban on the tuna trade would require support by two-thirds of the roughly 175 nations that make up CITES.



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